Mango and mint: Arabian, Indian, and North African inspired vegan cuisine
(Book)
Author:
Contributors:
Published:
Oakland, CA : PM Press, c2013., Oakland, CA : PM Press, [2013].
Format:
Book
Physical Desc:
248 pages : ill. (some col.) ; 26 cm.
Status:
Broomfield Non-Fiction
641.5636 Garra
Copies
Location
Call Number
Status
Last Check-In
Broomfield Non-Fiction
641.5636 Garra
On Shelf
Nov 8, 2022
Description
Description not provided
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Subjects
LC Subjects
More Details
Language:
English
ISBN:
9781604863239 (pbk.), 1604863234 (pbk.)
Notes
General Note
Includes indexes.
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Citations
APA Citation (style guide)
Garratt, N., & Tsakmaki, L. (2013). Mango and mint: Arabian, Indian, and North African inspired vegan cuisine. Oakland, CA, PM Press.
Chicago / Turabian - Author Date Citation (style guide)Garratt, Nicky, 1955- and Lena. Tsakmaki. 2013. Mango and Mint: Arabian, Indian, and North African Inspired Vegan Cuisine. Oakland, CA, PM Press.
Chicago / Turabian - Humanities Citation (style guide)Garratt, Nicky, 1955- and Lena. Tsakmaki, Mango and Mint: Arabian, Indian, and North African Inspired Vegan Cuisine. Oakland, CA, PM Press, 2013.
MLA Citation (style guide)Garratt, Nicky and Lena Tsakmaki. Mango and Mint: Arabian, Indian, and North African Inspired Vegan Cuisine. Oakland, CA, PM Press, 2013.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9e540caa-e333-8e19-5e00-90cf2529d212
Record Information
| Last Sierra Extract Time | Apr 11, 2024 08:34:28 AM |
|---|---|
| Last File Modification Time | Apr 11, 2024 08:34:40 AM |
| Last Grouped Work Modification Time | Apr 11, 2024 08:34:31 AM |
MARC Record
| LEADER | 01183cam 22003494a 4500 | ||
|---|---|---|---|
| 001 | 793574681 | ||
| 003 | OCoLC | ||
| 005 | 20130726113116.0 | ||
| 008 | 120511s2013 caua e 001 0 eng d | ||
| 010 | |a 2012913631 | ||
| 020 | |a 9781604863239 (pbk.) | ||
| 020 | |a 1604863234 (pbk.) | ||
| 035 | |a (OCoLC)793574681 | ||
| 040 | |a BTCTA|b eng|c BTCTA|d BDX|d UKMGB|d WIM|d YDXCP|d CLE|d GZD|d CoBoFLC | ||
| 082 | 0 | 4 | |a 641.5636|2 23 |
| 100 | 1 | |a Garratt, Nicky,|d 1955- | |
| 245 | 1 | 0 | |a Mango and mint :|b Arabian, Indian, and North African inspired vegan cuisine /|c Nicky Garratt ; photography by Lena Tsakmaki. |
| 260 | |a Oakland, CA :|b PM Press,|c c2013. | ||
| 264 | 1 | |a Oakland, CA :|b PM Press,|c [2013] | |
| 264 | 4 | |c ©2013 | |
| 300 | |a 248 p. :|b ill. (some col.) ;|c 26 cm. | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes indexes. | ||
| 650 | 0 | |a Vegan cooking. | |
| 650 | 0 | |a Cookbooks. | |
| 700 | 1 | |a Tsakmaki, Lena. | |
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| 940 | |l md | ||
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