Edible diy: simple, giftable recipes to savor and share
(Book)
Author:
Published:
Philadelphia : Running Press, c2012., Philadelphia : Running Press, [2012].
Format:
Book
Physical Desc:
176 pages : col. ill. ; 24 cm.
Status:
Broomfield Non-Fiction
641.568 Baker
Copies
Location
Call Number
Status
Last Check-In
Broomfield Non-Fiction
641.568 Baker
On Shelf
Mar 21, 2024
Description
"The 75 delicious recipes divided into five chapters: Crunchy, Boozy, Sweet, Spicy condiments, pickles and snacks, and Jams, Jellies, and other Preserves-- with plenty of packaging tips..."--P. [4] of cover.
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Subjects
Other Subjects
More Details
Language:
English
ISBN:
9780762444885 (pbk.), 0762444886 (pbk.)
Notes
General Note
Includes index.
Description
"The 75 delicious recipes divided into five chapters: Crunchy, Boozy, Sweet, Spicy condiments, pickles and snacks, and Jams, Jellies, and other Preserves-- with plenty of packaging tips..."--P. [4] of cover.
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Citations
APA Citation (style guide)
Baker, L. (2012). Edible diy: simple, giftable recipes to savor and share. Philadelphia, Running Press.
Chicago / Turabian - Author Date Citation (style guide)Baker, Lucy. 2012. Edible Diy: Simple, Giftable Recipes to Savor and Share. Philadelphia, Running Press.
Chicago / Turabian - Humanities Citation (style guide)Baker, Lucy, Edible Diy: Simple, Giftable Recipes to Savor and Share. Philadelphia, Running Press, 2012.
MLA Citation (style guide)Baker, Lucy. Edible Diy: Simple, Giftable Recipes to Savor and Share. Philadelphia, Running Press, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
e22791e9-2e9d-f423-29e6-4204a8be91ba
Record Information
| Last Sierra Extract Time | Apr 22, 2024 07:44:12 PM |
|---|---|
| Last File Modification Time | Apr 22, 2024 07:44:28 PM |
| Last Grouped Work Modification Time | Apr 24, 2024 01:39:23 AM |
MARC Record
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