What are you really eating?: how to become label savvy

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Average Rating
Publisher:
Hay House,
Pub. Date:
c2005.
Language:
English
Description
Amanda Ursell is one of the world's leading nutritionists with years of experience checking the facts behind food manufacturers' claims.In What Are You Really Eating?, she demonstrates how these claims tempt us to buy products and how they can often be misleading.This pocket-sized book is the ideal size to take along to the supermarket when shopping for nutritious and healthy foods.
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ISBN:
9781401907044
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Grouping Information

Grouped Work ID 92d0f7ef-7b6a-991e-b0d9-c46868fbb7a3
Grouping Title what are you really eating how to become label savvy
Grouping Author ursell amanda
Grouping Category book
Last Grouping Update 2019-01-26 04:13:05AM
Last Indexed 2019-02-18 04:21:57AM

Solr Details

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author Ursell, Amanda.
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primary_isbn 9781401907044
publishDate 2005
record_details ils:.b16455174|Book|Books||English|Hay House,|c2005.|244 p. ; 18 cm.
recordtype grouped_work
scoping_details_broomfield
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
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subject_facet Food -- Labeling, Nutrition
title_display What are you really eating? : how to become label savvy
title_full What are you really eating? : how to become label savvy / Amanda Ursell
title_short What are you really eating? :
title_sub how to become label savvy
topic_facet Food, Labeling, Nutrition